Nectave Organic 100% Blue Agave Inulin Powder

Nectave is excited to announce the offering of an Organic 100% Blue Agave inulin Powder! Nectave is currently involved in a partnership with our manufacturing facility in Guadalara, Mexico. This partnership allows Nectave to offer customers with manufacturer’s pricing for all products and full supply chain transparency.

Our agave inulin powder is a low-glycemic index, soluble dietary and prebiotic fiber obtained 100% from the Tequilana Weber Blue Agave plant: The highest quality raw material in the market. Nectave’s inulin powder is highly soluble and possesses a neutral flavor for a wide array of applications.

Functionality

Organic agave inulin powder offers a source of dietary fiber that can help to improve digestive health and is associated with a reduced risk of chronic diseases, such as cardiovascular disease (CVD) and type 2 diabetes. Additionally, Organic agave inulin powder promotes digestive/intestinal health through being a prebiotic, which aids the good bacteria in our gut. It may be used along with probotics to create symbiosis between an individual and their gut bacteria. Lastly, it can offer additional benefits of calcium absorption and regulation of glucose.

Uses and Applications

Our Organic 100% Blue Agave Inulin Powder has properties of being pure, low-glycemic index and highly soluble with a neutral flavor profile. It can be used in a wider variety of food and beverage applications like:

  • Dairy Product Applications (Ice cream, yogurt, milk, shakes, cheese, spreads, etc)
  • Beverage Applications (Coffees, smoothies, kombuchas, soft drinks, sports drinks, juices, liquor, etc)
  • Fruit and Vegetable Applications (Jams, spreads, jellies, frozen fruits, etc)
  • Baking Applications (Cookies, muffins, bars, bread, frosting, etc)
  • Confectionery Applications (Peanut butter, gummies, chocolates, etc)
  • Supplements/Health and Wellness Applications (Drink mixes, powders, tinctures, edibles, etc)
  • Miscellaneous applications (Dressings, sauces, marinades, tea, etc)

Properties which our Organic inulin can provide in each of these applications:

  • Sweetening
  • Dietary fiber
  • Prebiotic
  • Texture improvement
  • “Creaminess” improvement
  • Calcium absorption
  • Low calorie
  • Low glycemic index

Packaging & Shelf-Life

Current packaging is a bulk offering of a 25kg bulk sack. Our Organic agave inulin’s shelf-life is 18 months in the unopened package. It is recommended to store this product in a cool, dry place at room temperature. Avoid contact with humidity since this product has hygroscopic properties.

Please see our product spec sheet below:

Please feel free to reach out to us for additional product information, samples, or a price quote. We are always available and happy to help here at Nectave!

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