Agave nectar is a golden liquid produced from the exact plant that we use to make tequila. Bearing a resemblance to honey, it has a neutral sweet pristine taste. Recently, it has evolved into a prosperous industry as it is being used in many recipes, be it barbeque sauce, beverages, yogurt or ice cream. One of the most prominent benefits of agave nectar is that you can use about 1/4th less amount than normal sugar and still have the best flavors. And guess what? You don’t have to worry about the calories as much either!
Here are the Top Four Agave Nectar Recipes Just for you
Agave nectar complements fruity desserts and meaty full-course meals. It can be perfectly used as a topping for heavily time-served dishes like a pancake or waffle. So, what more can you do with agave? Well. There are plenty of Agave nectar recipes that will perfectly go with your meal preferences. Here are some of them for you:
Agave- Barbeque Roasted Chicken
Ingredients: 3–5-pound Chicken, 6 tomatoes, 5 tablespoon agave syrup, 5 tablespoon cider vinegar, 1 tablespoon salt, 1.5 tablespoon Dijon Mustard, 1 tablespoon Worcestershire sauce, and spices.
Recipe: Take a pan and place the chicken sprinkled with salt and pepper. Cover it with silver foil and roast for ½ hr. Meanwhile, mix all the ingredients in a bowl to make the barbeque sauce. After 30 minutes, take out the pan, remove the foil, and brush the sauce over the chicken in a thick layer. Put it back in the oven and roast for another ½ hr or until it is properly cooked.
Apple Wrap
Ingredients: 1 Apple, 1 Tortilla Wrap, 1 tablespoon agave syrup, 1 tablespoon Olive oil, 20g margarine.
Recipe: Cut the apple into quarters and slice them finely. Heat the olive oil, agave syrup, and margarine in a pan. Add the slices of apple and cook it for 10 minutes until the apple slices are soft and have a beautiful golden brown color. Meanwhile, heat the tortilla in the oven. Now pour the apple and the syrup into the tortilla and cut it into halves. You can also serve it with some cream.
Corn Payasam
Ingredients: 2 cups American sweet corn, ½ cup agave nectar, 1-liter milk, 3 tablespoon rice flour, 1 tablespoon clarified butter, dry fruits.
Recipe: Make a thin paste of the corns. Heat clarified butter in a pan and add the corn paste. Keep stirring the paste until it is golden brown. Meanwhile, take one more pan and heat the milk, and then add the rice flour and the agave nectar. Now add the corn paste and stir well. Once it is properly cooked, let it cool, garnish with dry fruits, and then serve it cool. You can also try some more Agave nectar recipes like rice pudding and pineapple pie when it the mood for desserts.
Tamarind Chicken Thighs with Collard Greens Salad
Ingredients: 8 bone-in chicken thighs, 2 serrano chiles, 3 garlic cloves, 1/3 cup tamarind concentrate, 2 tablespoon agave nectar, 3 tablespoon olive oil, 2 sweet potatoes, half a bunch of collard greens, and 1 tablespoon black pepper.
Recipe: Sprinkle salt over the chicken and place it in the oven. Make a smooth paste of the Serrano chiles, garlic, tamarind concentrate, and agave nectar. Transfer the paste into a pan and stir well. When the chicken is cooked, brush the paste over it in a thick layer and toss it for 10-12 minutes. Take the chicken into a plate. Toss the collard greens and sweet potatoes with salt and 2 tablespoon water. Serve the chicken with the salad alongside.
Conclusion: So, now that we have provided you with some super awesome Agave nectar recipes, you can stop worrying as much about eating delicious foods with your blood sugar levels and enjoy the meal without compromising on the flavor. Nectave is the most trusted company that manufactures natural agave products at reasonable rates. We offer the best quality agave nectar that is a healthier sweetener option as well as additive-free. To order some for your own and try out these amazing recipes, visit https://www.nectave.com/.
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Agave nectar recipes
What are the Best Agave Nectar Recipes That You can Try at Home?